
#XTONEXPERIENCE
#XTONEXPERIENCE
XTONE and Cenador de Amós: sustainable gastronomy
The three Michelin-starred chef Jesús Sánchez is strengthening his commitment to sustainability and health through XTONE surfaces and the most innovative gastronomy.
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Star dinners at L’Escaleta
Every Wednesday the most fanatical fans of haute cuisine eagerly awaited the name of four Michelin star chefs.
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40+40 L’escaleta
XTONE begins a new journey of experiences with a very special reason: the 40th anniversary of L’Escaleta restaurant, by Chef Kiko Moya.
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XTONExperience is back
XTONE expands through a new tour of events to different destinations. The firm has returned with a renewed image, with a fresher air and with the purpose of impressing more and more.











